Things You'll Need:
- Crockpot
- 6 to 8 pork chops
- 1/4 c. chopped onion
- 1/2 c. chopped celery
- 1 c. ketchup
- 1/2 c. water
- 1/4 c. lemon juice
- 2 tbsp. brown sugar
- 2 tbsp. worchestershire sauce
- 2 tbsp. vinegar
- 1 tbsp. mustard
- 1/4 tsp. pepper
- 1/4 tsp. salt
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Step 1
In a large bowl, mix onion, celery, ketchup, water, lemon juice, brown sugar, worchestershire sauce, vinegar, mustard, pepper, & salt together.
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Step 2
Place pork chops in the crockpot.
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Step 3
Pour mixture over the pork chops. Cook on high for 8 to 10 hours.











