Things You'll Need:
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Step 1
Start by dipping the rim of your glass in grenadine, or drizzling it over the rim. It's ok if some gets inside the glass - it adds flavor!
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Step 2
Spread the sugar out on a plate and place the glass, rim down, into it. Rotate so that the sugar sticks evenly along the rim.
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Step 3
Put the glass aside until the end.
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Step 4
Fill your cocktail shaker with ice and pour in your two ounces of raspberry vodka and one ounce of Chambord. Add a splash of grenadine for color.
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Step 5
After shaking, add a splash of champagne to your mix.
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Step 6
Strain the drink into your glass, careful to avoid the sugared rim.
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Step 7
Enjoy wisely!











