Difficulty: Moderately Easy
Things You’ll Need:
- 2 cans cresent rolls
- 1 c. sugar
- 1 stick butter
- 2 tpn. cinnamon
- 2 c. mountain dew (1 can)
- 4 or 5 apples
- 9 x 13" baking dish
Step1
Seperate the cresent rolls and cut apples into wedges.
Step2
Roll each wedge into a cresent roll and place in a 9 x 13" pan.
Step3
Thinly slice the remaining apples and place on top of apple rolls.
Step4
Melt butter with cinnamon and pour over apples. Pour the can of mountain dew on top as well.
Step5
Bake for 45 minutes in 350 degree oven or until brown & bubbly
Comments
acole said
on 5/28/2008 Wow! This sounds good. Thanks! I have a similar article on how to make a cholocate "can" cake. Check it out, rate, and comment. Thanks!