Difficulty: Easy
Instructions
Things You'll Need:
- scorched pot or pan
- dishwasher soap
- hot water
- scouring pad
-
Step 1
Rinse pot to remove excess food
-
Step 2
Add 2 tablespoons dishwasher soap
(if using caked soap, cut in half) -
Step 3
Add hot tap water
-
Step 4
Let sit overnight (or minimum 6 hours)
-
Step 5
gently scrub with scouring pad
-
Step 6
rinse and wash











Comments
lilymoon said
on 10/12/2009 Oh, how I wished this had worked. Unfortunately, I still have a very hard crust of burned sugar this morning. Next step? Try the stove and boiling water method.
wildbillnum1 said
on 11/25/2007 That's just about what I've done, except I used only a small amount of Dawn, with no result. For a large stockpot, would i need more than 2 rablespoons?