How to make pumpkin bars

If you love pumpkin pie, you will love this recipe!!

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• Jelly roll pan
• Cooking spray or grease
• PUMPKIN BARS
• 4 eggs whipped
• 2 cups of sugar slowly whipped into eggs
• 32 ounce can of pumpkin
• 1 cup of oil
• 2 cups of flour
• 2 teaspoons baking powder
• 1 teaspoon of cinnamon
• 1 teaspoon of nutmeg
• 1/2 teaspoon of cloves
• 1 teaspoon of ginger
• FROSTING
• 2 cups powdered sugar
• 8 ounces of softened cream cheese
• 1/4 cup of butter
• 1 teaspoon of vanilla

1. Preheat oven to 350 and grease jelly roll pan

2. Mix all the ingredients for pumpkin bars in the order given under "things you will need". Pour into greased jelly roll pan.

3. Bake at 350 for 30 minutes
   This is a good time to make the frosting!

4. Then turn down oven to 325 and bake for 15 more minutes.
   Let cool then frost.

Tips & Warnings

• This is great to take for any occasion, they go fast! So be ready to hand this recipe out!
• This is pretty easy to do with kids as well