How to make mint tea

An easy fresh brewed tea that usually helps with stomach aches and nausea.

Difficulty: Easy

Instructions

Things You'll Need:

• mint leaves
• boiling water
• small cooking pot
• honey (optional)

1. Have some fresh mint leaves (about a small handful) ready to be brewed to make tea, if the leaves were grown form your garden or plant collection make sure to throughly wash them.

2. In small boiling pot, pour in 1-2 cups of water then heat up the water, then add in the tea leave and have water come up to a boil.

3. Leave the tea brewing for 3-5 minutes until the water turns into a yellowish color, meaning that the tea is done brewing.

4. Let the tea cool down for a couple of minutes before serving. For some sweetness, honey is a good option.

Tips & Warnings

• The mint leaves help out with some stomach illness in case you are not feeling very well, even if you don't want to make the tea, you can eat a leaf or two to help out that illness problem.

[DianeRocca]

on 9/10/2008 Thank you for that information

[sevillana]

on 9/7/2008 Thank you. This is exactly what I was looking for.