How To

How to Grow Sweet Marjoram

Contributor
By eHow Contributing Writer
(2 Ratings)

Sweet Marjoram grows between 1 and 2 feet tall with bush-like characteristics. The gray-green leaves give a velvety feel and white flowers cluster on spikes. Typically, the herb grows as an annual though in certain warmer climates it's a perennial plant. Grow Sweet Marjoram for culinary use in meats and vegetables. The herb adds an oregano flavor with a touch of balsam.

Difficulty: Moderately Easy
Instructions

Things You'll Need:

  • Sweet marjoram seeds
  • Sweet marjoram plants
  • Mulch
  • Water hose
  • Knife
  • Growing container
  • Buckets
  • Boxes
  • Pots
  • Garden shovel
  1. Step 1

    Buy Sweet Marjoram seeds or potted plants from a nursery or home and garden outlet.

  2. Step 2

    Grow in a location that has nearly full sun and rich well-drained soil. Add organic matter to the soil as needed. Remove weeds in the planting area.

  3. Step 3

    Sow seeds thinly on top of the ground after first frost. The seeds germinate by direct sun.

  4. Step 4

    Space plants a foot apart and continue weeding during the season.

  5. Step 5

    Water frequently during dry spells. The plants tend to dry quickly without water. Under normal conditions, keep the soil slightly dry to moist.

  6. Step 6

    Pinch back stems for a bushier plant. Use the leaves anytime. Sweet Marjoram grows quickly.

  7. Step 7

    Harvest stems and leaves when flowers appear for the best flavor. Cut the plant down with a knife allowing 4 inches to remain. The plant continues growing for a second harvest.

Tips & Warnings
  • Get a jump on spring by planting seeds indoors 6 weeks before the last frost for your growing zone. Spread seeds on garden soil in a container and light artificially or through a window. Keep the soil moist at all times.
  • Cover plants if a late spring frost develops. Use buckets or boxes to place over the plants, add a leaf mulch if available. Bring potted plants indoors.
  • After the first frost of fall or winter, cut the plant 1 inch above ground. Cover the plants with a mulch of leaves and clippings before wintertime. The plants might not return in the spring in colder climates. Dig up the plant with a garden shovel, repot and bring it in the house to grow during the winter.
  • The plant has few disease and insect problems.

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