How To

How to Identify Crohn's Disease Risk Factors

Contributor
By eHow Contributing Writer
(1 Ratings)

Crohn's disease is a breakdown in the immune system that targets the gastrointestinal (GI) tract of the human body. While symptoms are marked, causes and risk factors are not as well understood. Pinpointing risks is difficult, as they may be common to other, related diseases, such as colitis or cancer. A thorough examination and diagnosis is necessary to isolate likely risk factors for Crohn's disease.

Difficulty: Moderate
Instructions

Things You'll Need:

  • Reference material on Crohn's disease
  • Access to a physician
  • Knowledge of family medical history

    Learn What Causes Crohn's Disease

  1. Step 1

    Evaluate your symptoms, which point to the causes. For instance, blood in stools indicates internal bleeding due to inflammation of the GI tract.

  2. Step 2

    Narrow down the cause of symptoms. See a doctor for tests to determine whether your inflammation is caused by an identifiable bacterial or viral infection, or by a breakdown in the immune system.

  3. Step 3

    Locate your immune system problem. A doctor's exam and tests will determine where Crohn's disease has affected your GI tract, which could be anywhere from the esophagus to the colon. This will help you identify whether genetics figures as a risk factor.

  4. Identify Your Crohn's Disease Risk Factors

  5. Step 1

    Investigate the causes of your condition by considering which risk factors apply to you. Check with the Crohn's and Colitis Foundation or your doctor for risk categories (see Resources below).

  6. Step 2

    Use reference material to identify whether you fall into hereditary risk groups based on family medical history or ethnicity. For instance, those with relatives who have Crohn's disease or those who are Jewish and of European descent are at elevated risk.

  7. Step 3

    Consult your doctor or references to determine which other risk factors apply to you. People who live in Northern, urban or industrialized areas have a greater tendency toward the disease.

  8. Step 4

    Decide whether age or your personal medical history indicate risk. People ages 20 to 30 who have experienced immune or digestive system problems in the past are more susceptible to the disease.

Tips & Warnings
  • Unhealthy diet and high stress aren't considered factors in causing Crohn's disease, but they can exacerbate an existing condition.
  • Some researchers suspect that lactose intolerance is associated with Crohn's disease.
  • Crohn's disease tends to occur in certain individuals, but anyone can get it. Even if you don't fit the risk-factor profiles, see a doctor if you exhibit symptoms such as bloody diarrhea or persistent fever.
  • If you have had other digestive tract abnormalities, you may want to get tested for Crohn's disease.
Subscribe

Post a Comment

Post a Comment

Related Ads

  • Have you done this? Click here to let us know.
I Did This
Get Free Health Newsletters

Copyright © 1999-2010 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy .   en-US † requires javascript

Live Strong Partner
Livestrong_eHow Health