How to Make Barbecue Pork Ribs in the Crock Pot

Are you looking for a delicious recipe that is quick and easy and can cook all day while you are at work? Well look no further than this quick, easy, delicious recipe. The house will smell amazing as these ribs slow cook all day. Serves 4-6.

Things You'll Need

• 4 pounds of pork spareribs
• Salt
• Pepper
• 1 Medium onion
• 1 16-ounce bottle of barbecue sauce
• Sharp knife
• Cutting board
• Crock pot

Instructions

1. Prepare ribs by sprinkling them with salt and pepper to taste.

2. Place the ribs on a rack that is broiler safe.

3. Cook ribs for 20-35 minutes on broil.

4. Set up the crock pot while the ribs are cooking.

5. Slice up the onion. Be careful to cut away from hands. Use a cutting board.

6. Mix cooked ribs, sliced onions and sauce together in crock pot.

7. Place cover on crock pot.

8. Cook ribs on "Low" for 6-8 hours.

9. Stir ribs in the crock pot before serve.

10. Serve with potatoes and a vegetable for a hearty, nutritious meal.

Tips & Warnings

• Ribs can be cooked up to 3 days before placing in the crock pot and marinated with the barbecue sauce. Wrap tightly and place in the refrigerator until ready to cook.