How to Make Pina Coladas

Looking for a nice, tropical way to cool off this summer? Try a Pina Colada! Here's how:

Difficulty: Easy

Instructions

Things You'll Need:

• A Shot Glass
• A Highball Glass
• Light Rum
• 151 Rum
• Pina Colada Mix
• Pineapple Juice
• Pineapple Wedge
• Cherry
• Ice
• Cocktail Shaker

1. 

   Fill the shaker 1/4 of the way with ice. Comine 1 oz. light Rum, 1/2 oz. 151,2 oz. pineapple juice and 2 oz. Pina Colada mix in the shaker.

2. Shake the mix together. Do not use short, fast shakes. Long, slow mations on the shaker glass allows the liquors to bliend more easily without foaming the drink.

3. Fill your highball glass with ice and strain the mix from the shaker over the ice. Garnish with the cherry and the pineapple wedge. Enjoy!

Tips & Warnings

• This recipe is on the rocks. To enjoy a blended Colada, just pour everything into a blender before going into the hightball. THEN, garnish.
• Shaking any drink in a fast manner can cause it to foam and make it less satisfying. You want a refreshing cocktail, not Alka-Seltzer.
• Always Drink Responsibly

[pjb1018]

on 8/7/2009 Sounds great. I also like a drink I make with a red bull and cherry vodka. It's a larger version of a cherry bomb shot as they call them.

[amylaine]

on 6/6/2008 yum