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How to Diagnose Rocky Mountain Spotted Fever

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By eHow Contributing Writer
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Rocky Mountain spotted fever is an infection caused by Rickettsia rickettsii. It is the most common rickettsial illness in the United States, but also is found in Mexico, and Central and South America. It is transmitted to humans by a bite from an infected tick, the wood tick in the western United States and the dog tick in the eastern United States.

Difficulty: Challenging
Instructions
  1. Step 1

    Expect the onset to occur 2 to 14 days after exposure. The initial symptoms include chills, fever, severe headaches, mental confusion and muscle pain.

  2. Step 2

    Observe the progression of Rocky Mountain Spotted Fever. The characteristic rash will appear a few days after the fever in 80 percent of the patients. It should start at the ankles and wrists and spread to most of the body.

  3. Step 3

    Notice additional symptoms of Rocky Mountain Spotted Fever. These include diarrhea, excessive thirst, hallucinations, loss of appetite, nausea and vomiting, and an abnormal sensitivity to light.

  4. Step 4

    Perform routine laboratory tests that indicate Rocky Mountain Spotted Fever. Indicators would include a low platelet count, a low red blood cell count in 30 percent of patients, possible renal failure with an elevated creatine level, possible clotting problems and blood or protein in the urine.

  5. Step 5

    Confirm a diagnosis of Rocky Mountain Spotted Fever by detecting Rickettsia rickettsii with an immunofluorescence assay. Rickettsia sometimes may be found in a skin sample taken from a rash. The antibodies for Rickettsia may be detected with an antibody titer.

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