Things You'll Need:
- 1/2 cup of brown sugar
- 1/2 tablespoon of cane sugar
- 1/2 margarine
- 1 teaspoon vanilla
- 1 package of (8 oz.)
- cream cheese, softened
- small hand full of peanuts
- 1 bag of apples (any but prefer Granny Smith apples), cut into slices
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Step 1
Place brown sugar, cane sugar, and margarine in microwave dish.
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Step 2
Cook on high for 2 to 3 1/2 minutes depending on your microwave setting.
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Step 3
Then add cream cheese and vanilla. Mix well. Use cut apples for dipping into Carmel sauce. Place the already dipped apples on wax paper, top it off with the peanuts, and refrigerate. Let stand until cool. Enjoy!!









Comments
LonnaLight said
on 2/4/2008 I bet my grandkids would love this! Sounds yummy!
jracerzero said
on 1/27/2008 I haven't had carmel apple since I was a kid. This sounds simple and easy. I think I will try it out. Thanks!