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Step 1
Start with fresh, cold water. Good tea begins with good water.
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Step 2
Heat the water. For herb and black teas, boil the water. For green teas, heat the water just to the boiling point.
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Step 3
Pour the water over loose tea in a teapot. Use one spoonful of loose tea per cup (about 6 oz.) and add a spoonful "for the pot." Put the lid on the teapot.
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Step 4
Brew or steep the tea. Brew green or black tea three to five minutes, herbal teas four to 6 minutes and wellness teas (chamomile, ginko or mint) for about 6 minutes.
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Step 5
Pour the tea into cups or mugs. The loose tea will settle in the bottom of the teapot.











Comments
jbs80922 said
on 7/27/2009 Great tips! It's especially important to use boiling water as you mentioned for herb/black teas! Cheers!