How to Make Tea

A Japanese proverb says: If a man has no tea in him, he is incapable of understanding truth and beauty. Tea has been a part of our lives for more than 5000 years and in some cultures, to make tea is an art form. By the cup or by the pot, you can make tea perfectly by following these steps.

Instructions

1. Start with fresh, cold water. Good tea begins with good water.

2. Heat the water. For herb and black teas, boil the water. For green teas, heat the water just to the boiling point.

3. Pour the water over loose tea in a teapot. Use one spoonful of loose tea per cup (about 6 oz.) and add a spoonful "for the pot." Put the lid on the teapot.

4. Brew or steep the tea. Brew green or black tea three to five minutes, herbal teas four to 6 minutes and wellness teas (chamomile, ginko or mint) for about 6 minutes.

5. Pour the tea into cups or mugs. The loose tea will settle in the bottom of the teapot.

Tips & Warnings

• If you prefer teabags, use one per 6 oz. cup of tea and add another for the pot.

• You can brew a single teabag in a cup of hot water. Cover the cup with a small saucer while it steeps.