Difficulty: Moderately Easy
Instructions
Things You'll Need:
- 3 eggs
- 3 tsp. flour
- 2 cups sugar
- 1/2 cup butter
- 1 cup buttermilk
- 1 tsp. lemon juice
- 1/4 tsp. nutmeg
- 1 cup shredded coconut
- 1/3 cup chopped nuts
- 1 9-inch pie crust
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Step 1
Preheat the oven to 325 degrees.
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Step 2
Beat the eggs in a large bowl.
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Step 3
Sift the flour and sugar together in a separate bowl.
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Step 4
Melt the butter in a saucepan on the stove.
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Step 5
Add the flour, sugar and butter to the eggs in the large bowl. Mix well.
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Step 6
Combine the buttermilk, lemon juice and nutmeg into the mixture. Add the coconut and nuts. Stir until all of the ingredients are blended together.
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Step 7
Pour the mix into the pie crust.
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Step 8
Place the pie in the oven and cook at 325 degrees for 1 hour.
