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Step 1
Take note of any moths zigzagging around the kitchen or pantry. Watch to see if the moth makes its way into the cupboard or food closet or lights upon a food container.
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Step 2
View the moth when it is resting. Indian meal moths are about 3/8 of an inch long (8-10 mm) and have a wingspread of 1 1/2 to 1 3/4 inches (18-20 mm). Wings are pale gray, tipped with a reddish or bronze hue.
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Step 3
Look for larvae in the angles and crevices of cupboards and shelving where food is stored. A larva looks like a white worm with a black head and is about 2/3 of an inch long.
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Step 4
Examine cupboards and food containers for spent larvae casings (the protective tubes shed by the larvae). Larvae "molt" five to seven times before pupating, so you will find numerous casings.
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Step 5
Note a sticky webbing in crevices of shelving and in boxes of cereals, grains, flours, dried fruit, chocolate, candy and a variety of other foods.
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Step 6
Contact your country extension service for advice on dealing with an Indian meal moth infestation.









