icing sugar (optional, to sprinkle on top after cooking)
butter or margarine
maple syrup
pie plate
frying pan & pancake flipper
Step1
Spray the frying pan with Pam. Preheat frying pan over medium heat.
Step2
Break egg into the pie plate. Add liquid, salt and cinnamon, then beat with a fork until the yolk and white of the egg are completely mixed.
Step3
Place bread slices in the egg mixture. Let sit for about 20 seconds on each side, so that the bread soaks up some of the egg mixture.
Step4
Place soaked bread in preheated frying pan. Brown one side, turn, then brown the second side.
Step5
Remove from frying pan. If you are using icing sugar, sprinkle or sift it over top of the french toast now. Serve hot with margarine/butter and maple syrup.
Comments
DeeWit said
on 10/9/2007 Great healthy breakfast idea... thanks.