How to Roast Onions

Red onions, white onions, yellow onions, sweet onions...each of these onions taste a little different, but you can roast them all the same way. Here's a great recipe.

Things You'll Need

• Onions
• Serrated knife
• Cutting board
• Olive oil
• Balsamic vinegar
• Salt
• Pepper
• Baking sheet
• Non-stick spray

Instructions

1. Pre-heat the oven to 400 degrees.

2. Spray your baking sheet with the non-stick spray.

3. Peel your onions of choice. Usually 4 medium-sized onions will fit on 1 baking sheet.

4. Slice your onions 1/2 inch thick into circles.

5. Place your sliced onions onto your baking sheet.

6. Drizzle your onions generously with olive oil and balsamic vinegar. Add salt and fresh cracked pepper to taste.

7. Put the baking sheet of onions in the oven and roast for 35 minutes or until the onions turn golden brown. Serve.

Resources

• A great site for tons of recipes, including how to roast onions.
• Another great site for all sorts of recipes including roasted foods.