Difficulty: Easy
Instructions
Things You'll Need:
- 3 medium tomatoes, diced
- 3 cloves garlic, minced
- 1 tablespoon fresh basil
- 3 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- salt and pepper to taste
- ¼ cup parmesan cheese, shredded
- 1 loaf of Italian bread, sliced
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Step 1
Preheat oven or toaster oven to broiler setting.
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Step 2
Toss tomatoes, garlic, basil, olive oil, vinegar, salt and pepper lightly in a medium bowl. Let tomato mixture sit for 10 minutes while you go on to the next step.
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Step 3
Arrange sliced bread on a baking sheet and broil for a few minutes or until lightly toasted.
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Step 4
Remove the baking sheet from the oven and top each slice of bread with an equal amount of the tomato mixture.
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Step 5
Sprinkle parmesan cheese over each slice of bread.
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Step 6
Return the baking sheet to the oven and broil for a few minutes or until cheese is melted.
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Step 7
Arrange the slices of bruschetta on a platter, serve and enjoy!
