By
eHow Home & Garden Editor
Difficulty: Moderately Easy
Things You’ll Need:
Step1
Choose a plant stem that is at least the diameter of a pen or pencil.
Step2
Cut a small slit, on a diagonal in the stem. For best success, make this slit just below a leaf or another stem joint to ensure proper plant growth.
Step3
Remove the leaves above and below the slit. Hold the slit open with a small piece of wood. A toothpick will do for most plants with small stems. You will need a larger piece of wood for a fruit or nut tree.
Step4
Soak a handful of sphagnum moss in water to moisten it. Squeeze out the extra water so the moss is not dripping wet. Wrap the moss around the layer cut that you made, leaving the toothpick in place.
Step5
Wrap the stem and moss loosely with plastic wrap. Use enough plastic to go around the moss twice. Use twist ties or twine to secure the plastic wrap to the stem at the top and the bottom of the moss ball.
Step6
Cover the entire plastic covered moss ball layer with aluminum foil and crimp the foil edges above the plastic to make it watertight. You can open the foil briefly to check on the plant's root growth from time to time.
Step7
Wait at least six weeks for the roots to develop on your layered stem. Cut the new plant off the old plant 1 to 2 inches below the root ball. Remove the foil and plastic. Plant your cutting in a new container.