Things You'll Need:
- Salmon fillets
- Aluminum foil
- Lemon
- Several pats of butter
- Electric dishwasher
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Step 1
Rinse your dishwasher to rid it of any soap or detergent residue.
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Step 2
Place the salmon on aluminum foil.
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Step 3
Place lemon juice and pats of butter on salmon fillets.
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Step 4
Seal the fillets well in foil, and place the foil packets in the upper basket of your dishwasher.
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Step 5
Close the dishwasher door, setting the dishwasher on the hottest wash cycle. Select the drying cycle as well, and let it run through a full wash cycle.
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Step 6
Remove your poached salmon from the dishwasher at the end of the cycle.
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Step 7
Let the salmon cool a bit and enjoy.









