How to Make Wasabi Coleslaw

Wasabi adds a little zing to the traditional creamy coleslaw you find at summer barbecues. If you like spicy food, or just want something to help clear up your sinuses try the recipe below.

Instructions

Difficulty: Easy

Things You’ll Need:

• Peanuts
• Wasabi mayonnaise from Trader Joe's
• sliced cabbage- red and greed
• a touch of sugar
• salt
• pepper
• Worcestershire sauce

1. Slice green and red cabbage and put into a bowl.
2. Add a couple a few heaping spoons of wasabi mayo, a touch of sugar, and salt and pepper to taste.
3. Add shredded carrots and a couple of splashes of Worcestershire sauce
4. Mix and add peanuts and voila a twist on your traditional coleslaw!

Tips & Warnings

• Too much wasabi mayo and your eyes may water