How to Make Moroccan Mint Tea

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By eHow Contributing Writer

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This is a version of traditional Moroccan mint tea using green tea and fresh mint leaves. It's nice any time of year and can be cooled to make iced tea.

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Difficulty: Easy

Instructions

Things You'll Need:

Pan or pot
Green tea
Fresh mint
Teapot
Sugar

Step 1

Put 3 tbsp. of loose green tea or five teabags into a teapot.
Step 2

Add 1 bunch of fresh mint to the teapot.
Step 3

Bring 8 cups of water to boil in a separate pan or pot.
Step 4

Pour the water into the teapot.
Step 5

Allow the tea to steep for 5 minutes. Stir it once or twice.
Step 6

Add 1 cup sugar to the teapot and stir until dissolved.
Step 7

Strain the tea and serve. The tea can be served hot or cooled down and served over ice.