How to Make a Non-Alcoholic Cranberry Chiller

By eHow Food & Drink Editor

Rate: (4 Ratings)

A Cranberry Chiller is a fruity concoction served over ice that can hit just about anybody’s spot on a hot summer day or a warm summer night. It’s mostly cranberry and orange juice, with a few twists to spice up the flavor. It’s easy to make, so just follow these instructions to make a non-alcoholic Cranberry Chiller.

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

  • Highball glass
  • Cherry grenadine
  • Cranberry juice
  • Orange juice
  • Ice

Step1
Get a highball glass and fill it with ice. The juices will get more exposure to the ice being poured through them than if you drop the ice in after.
Step2
Pour in 3 parts cranberry juice. You can use any brand cranberry juice that you like.
Step3
Pour in 2 parts orange juice. You can use any brand orange juice that you like.
Step4
Put in a splash of grenadine. You can experiment with flavors, but cherry grenadine is most commonly used.
Step5
Add a twist of lime, and garnish with the rind.

Tips & Warnings

  • An alcoholic version of this drink adds one shot triple sec, one shot vodka and one shot amaretto.
  • This drink is typically mixed in a tall, highball glass.
  • There is a lot of sugar in a non-alcoholic cranberry chiller. Use low sugar juices or skip the grenadine to counteract that.

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eHow Article:  How to Make a Non-Alcoholic Cranberry Chiller

eHow Food & Drink Editor

eHow Food & Drink Editor

Category: Food & Drink

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