How to Make a Non-Alcoholic Mudslide

For a chocolate treat, there are few drinks as tasty as the Mudslide. This smooth, creamy drink has a coffee undertone that gives it an extra kick. Read on to learn how to make a non-alcoholic Mudslide.

Instructions

Difficulty: Easy

Things You’ll Need:

• 3 scoops vanilla ice cream
• 2 tsp. chocolate syrup
• 1 shot espresso
• 1 oz. almond-flavored syrup
• Milk as needed
• 1 oz. almond-flavored syrup
• 3 scoops vanilla ice cream
• 2 tsp. chocolate syrup
• 1 shot espresso
• Milk as needed

1. Combine the ice cream, chocolate syrup, espresso and almond-flavored syrup in a blender.
2. Blend on high until the mixture is smooth. Add milk as needed to get a smooth consistency.
3. Pour into a tall glass and top with chocolate syrup.

Tips & Warnings

• Let the espresso cool before putting into the blender.
• Be sure to cover the blender with its lid.

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