How to Make Rum Party Punch

For a party, there is nothing more refreshing than a nice rum punch. Not only does this party punch taste great, but it is potent enough to get your guests to open up for a little fun. Read on to learn how to make rum party punch. Does this Spark an idea?

Things You'll Need

  • 750 ml. bottle rum
  • 2 liter ginger ale
  • One can frozen fruit punch concentrate
  • One can frozen orange juice concentrate
  • Ice
  • Pineapple slices
  • Pineapple slice
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Instructions

    • 1

      Get a large punch bowl and serving spoon.

    • 2

      Let the frozen cans of fruit punch and orange juice thaw. Then put into punch bowl.

    • 3

      Add the bottle of rum and ginger ale. Stir all the ingredients together.

    • 4

      Add the ice. Also, put an extra bowl of ice next to the punch, along with small cups.

    • 5

      Float the pineapple slices on top for a decorative effect.

Tips & Warnings

  • Instead of chunked ice, you can also freeze some water in a circular cake pan, and make an "ice donut" to float in the punch.

  • Don't drink and drive.

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