How to Make a Non-Alcoholic Sangria

Sangria, the hot-blooded drink of summer, turns in to a cool and fruity treat when you make a non-alcoholic sangria. The juices blend together into a citrus and sugar concoction with pieces of fruit to munch on as a bonus. Read on to learn how to make a non-alcoholic sangria.

Things You'll Need

• 4 cups red grape juice
• Pitcher
• Measuring cup
• 1 cup pink grapefruit juice
• 1 cup orange juice
• 1 tbsp. lime juice concentrate
• 1 liter club soda, cold
• 1 cup grapes
• Orange
• Lime
• 1 tbsp. limejuice concentrate
• orange

Instructions

1. Mix the red grape juice, pink grapefruit juice and orange juice in the 2.5-quart pitcher. Add a tablespoon of lime juice concentrate and blend.

2. Put the pitcher of juice in the refrigerator to chill while you prepare the fruits to go in the non-alcoholic sangria punch.

3. Cut an orange into thin slices, no more than 1/8-inch thick. Repeat this process with the lime.

4. De-stem and de-seed a bunch of grapes.

5. Add the prepared fruit and the cold club soda to the fruit juice mixture that you made earlier.

6. Give the non-alcoholic sangria a stir and it is ready to serve. Return the unused portion to the refrigerator.

Tips & Warnings

• You can substitute white grape juice for the red, but then your sangria will lack the rich color that gave the drink its name.

• Consider adding a little pineapple or a few strawberries to the non-alcoholic sangria mix. Just about any fruit will work in this easy-to-make punch.