Things You'll Need:
- Compost Makers
- Fertilizers
- Garden Hoses
- Garden Spades
- Garden Trowels
- Mulch
- Seed Potatoes
- Shovels
- Shovels
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Step 1
Buy seed potatoes from a nursery or catalog. Started potato plants are rarely, if ever, sold in nurseries.
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Step 2
Choose a site that gets full sun and has light, well-drained soil that's high in phosphorus and potassium and very low in nitrogen (which encourages lush foliage growth at the expense of the tubers). If your soil is very heavy, grow your potatoes in raised beds.
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Step 3
Dig the soil to a depth of at least 12 inches and remove rocks and other debris that could obstruct the tubers as they grow. Work in plenty of compost to ensure the right soil texture, but avoid adding manure, which can cause a disease called scab.
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Step 4
Plant potatoes in USDA zone 6 and colder two to four weeks before the last expected frost and when the soil temperature is at least 40 degrees F. In zones 7 and 8, plant anytime from early February to March, choosing varieties that will mature before the hot days of summer. Farther south, plant around the end of September for harvesting in December and January.
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Step 5
Plant 2-inch-diameter, "B" size (the most common) seed potatoes whole. If you get larger ones, cut them into pieces with two or three eyes each.
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Step 6
Use the deep-planting method for the lowest-maintenance potato patch: Simply plant the seed pieces, cut side down, 12 inches apart and 7 to 8 inches deep. The stems will work their way to the surface, along the way forming spuds on underground stems called stolons.
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Step 7
Use the mulching method for the easiest harvesting: Dig a shallow trench and set in the pieces, cut side down, 12 inches apart, and cover them with about 4 inches of soil. Pile a thick blanket of mulch around the stems when the plants are 6 to 8 inches tall, leaving the foliage exposed. Keep mulching as the plants grow. The potatoes will form inside the layer of mulch.
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Step 8
Harvest small, early potatoes as soon as seven to eight weeks after planting. Harvest the main crop about two weeks after the tops have died back and before the first hard frost.










Comments
crckttsgr said
on 8/7/2009 I planted my potatoes that I bought from the grocery store, back in early april. They sprout nicely, maybe to about 2.5 feet tall. The other day, I dug one out just to check it and it was nothing more than a ball the size of a ping pong ball. I fear the crop is doomed.
veggie592002 said
on 8/4/2009 Good advice. I agree that grocery store potatoes can be used and may be the only option for many in these tough economic times. If I were going to use grocery store potatoes I would use organic as they can't be treated and be labeled organic. As soon as you can afford it I would explore the many varieties not available at the grocery store.
titas1040 said
on 6/5/2009 Good article. I also have potatoes growing in my compost pile.
Coolit1000 said
on 8/10/2008 What are the green balls created by the potato plant flowers? Seeds? Can these be used for anything?
bmi57 said
on 6/12/2007 Great article and comments. Told me everything I was looking for. Thank you.