Difficulty: Easy
Instructions
Things You'll Need:
- 1 cup white karo syrup
- 1 cup granulated sugar
- 1 cup natural peanut butter
- 6 cups crispy rice cereal
- 9 x 13 pan
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Step 1
Grease 9 x 13 pan.
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Step 2
Mix sugar and karo syrup in a large sauce pan. Bring to a boil.
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Step 3
Turn off heat and add peanut butter. Mix well.
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Step 4
Stir in crispy rice cereal.
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Step 5
Transfer to prepared pan. Let stand for 2 hours before cutting into squares. Serve at room temperature.









Comments
marielc said
on 5/11/2009 Looks very easy. I wish there is a picture.
pixiemama said
on 10/9/2008 yum
Thims said
on 9/16/2008 Too good! I would drizzle chocolate syrup on top, but that's just me!
whoknew said
on 6/24/2008 Thanks!
A real treat!