Things You'll Need:
- 1 1/2 c. granulated sugar
- 2/3 c. Nestle® Carnation® Evaporated Milk
- 2 tbsp. butter or margarine
- 1/4 tsp. salt
- 2 c. miniature marshmallows
- 1 1/2 c. (9 oz.) Nestle® Toll House® Semi-Sweet Chocolate Morsels
- 1/2 c. chopped pecans or walnuts (optional)
- 1 tsp. vanilla extract
- Saucepans
- Saucepans
- Baking Pans
- Baking Sheets
- Baking sheets
- Mixing Bowls
- Mixing bowls
- Groceries
-
Step 1
Line an 8-inch-square baking pan with foil.
-
Step 2
Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly for 4 to 5 minutes. Remove from heat.
-
Step 3
Stir in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted.
-
Step 4
Pour into prepared baking pan; refrigerate for 2 hours or until firm.
-
Step 5
Lift from pan; remove foil. Cut into pieces.





















Comments
fearlessfox said
on 10/27/2007 Made this and it's fabulous! Now I use a faster, 4 minute recipe that's comparably delish. Look for it to be in e-How, soon!