Things You'll Need:
- Almonds
- Canned Or Dried Beans
- Lean Ground Meats
- Pasta
- Potatoes
- Whole Grains
- dried fruits , such as raisins and prunes
-
Step 1
Try to breast-feed until your baby is at least 1 year. Breast-fed babies are less likely to be iron deficient.
-
Step 2
Dice prunes into oatmeal or cold cereal. Five prunes offer 1mg of iron.
-
Step 3
Slip raisin boxes into kids' lunches. One-half cup of raisins contains 1.5mg of iron.
-
Step 4
Offer ground meats (as in meatballs and meat loaf) to kids who don't like meats. Three ounces of lean ground beef or turkey packs nearly 2mg of iron.
-
Step 5
Boil, roast or mash potatoes. Each potato has 1mg of iron.
-
Step 6
Look for enriched pasta. One cup of cooked pasta has 1.5mg.
-
Step 7
Choose 100-percent whole wheat bread. A slice has almost 1mg.
-
Step 8
Sprinkle your salad with finely ground almonds. One-quarter cup of almonds has 1.3mg of iron.
-
Step 9
Sip bean soups. One-half cup of lentils, kidney beans or pinto beans has 2 to 3 mg iron.











