By
eHow Food & Drink Editor
Difficulty: Moderately Easy
Things You’ll Need:
- 1 tbsp. vegetable oils
- 2 tbsp. yellow bean sauces
- 20 cashews
- 1 diced red pepper
- 8 oz. chicken breasts - cut into cubes
- 2 tbsp. sesame oils
- 5 tbsp. water
- 1 diced celery stalk
- 1 tsp. sugars
Step1
Heat the oil in a wok or large frying pan over high heat.
Step2
Add the chicken and fry, stirring, for 1 minute, until the chicken is half-cooked.
Step3
Add the yellow bean sauce and stir to blend.
Step4
Add the red pepper, celery, cashews, sugar and sesame oil and stir-fry for 2 minutes.
Step5
Add the water and stir continuously.
Step6
Remove from the heat when the mixture thickens.
Step7
Serve immediately, while it's still hot and steaming.
Comments
linguini said
on 7/14/2008 Try this lemon chicken recipe
http://www.orientalcookbook.co.uk/chinese.php?recipe=87