How to Make Chocolate Lover's Frosting

For the chocolate connoisseur, Nestlé Toll House presents the ultimate icing on the cake...literally! Makes 2 cups of frosting.

Difficulty:

Easy

Instructions

Things You'll Need

• 5-6 tbsp. milk (divided)
• 1/2 c. (1 stick) softened butter
• 3 c. sifted powdered sugar (divided)
• 1 tsp. vanilla extract
• 2/3 c. baking cocoa
• Groceries
• Electric Mixer
• Rubber Spatula
• Small Mixing Bowls

1. Beat 1 cup of the powdered sugar, 2 tbsp. of the milk and the cocoa, butter and vanilla extract in small mixer bowl until creamy. Start mixing on low speed so you don't create a huge gust of sugar and cocoa powder.

2. Gradually beat in remaining sugar and milk until smooth.