How To

How to Follow a Mediterranean Diet

Contributor
By eHow Contributing Writer
(25 Ratings)

Besides being delicious, the traditional diets of countries around the Mediterranean Sea are also linked to lower rates of heart disease and cancer than the typical American diet. Follow these diet principles from countries such as Greece, Morocco, Southern Italy and Spain.

Difficulty: Moderately Easy
Instructions

Things You'll Need:

  1. Step 1

    Make plant foods the main dishes at all your meals.

  2. Step 2

    Eat grains such as couscous, polenta and bulgur in addition to breads, cereals and pasta.

  3. Step 3

    Look for unprocessed foods that are grown nearby.

  4. Step 4

    Add flavor to foods with plenty of garlic, onions and fresh herbs such as basil, oregano and thyme.

  5. Step 5

    Include beans and nuts in your diet every day. Enjoy bean soups, almonds, pasta with beans, hummus, and green salads with pine nuts.

  6. Step 6

    Opt for cheese and yogurt as your daily dairy products. These foods have good bacteria that may have health benefits.

  7. Step 7

    Choose fish and seafood two or more times per week.

  8. Step 8

    Enjoy poultry once a week or less and red meats just a few times a month.

  9. Step 9

    Use the healthier fats to add richness and flavor to your cooking. Emphasize olive oil and nuts.

  10. Step 10

    Serve fresh or dried fruit for snacks and dessert. Reserve other sweets for a few times a week.

  11. Step 11

    Drink wine in moderation with meals.

Tips & Warnings
  • Plant foods (grains, beans, nuts, fruits and vegetables) are fantastic sources of fiber and cancer-fighting phytochemicals.
  • Some typically Mediterranean vegetables to enjoy include eggplant, zucchini, tomatoes and bell peppers.
  • Use full-flavored extra-virgin olive oil for dipping bread and making salad dressings. Choose light olive oil for baking.
  • If you drink wine, having a glass of red wine with a meal may decrease heart disease risk. But there is no need to start drinking if you don't already imbibe. Avoid alcohol when it might put you or others at risk, such as during pregnancy, when you are breast-feeding, or when you are going to be driving.
  • If you have any questions or concerns, contact a physician or other health care professional before engaging in any activity related to health and diet. This information is not intended as a substitute for professional medical advice or treatment.

Comments  

Anonymous

Anonymous said

Flag This Comment

on 1/25/2006 Red wine is great and many French, Spanish, Italian and Portuguese (Portugal is not Mediterranean)
have two glasses, usually for lunch. The French study indicated that red wine was helpful in preventing heart disease- until the statistical reviewers found that the French did not count people who died of heart attacks during the study. They said: "They are dead. Why count dead sheep?" The study, though, was significant enough to stand. Notably, the best wine to drink for your heart is domestic blueberry wine due to its massive amounts of antioxidants.

Anonymous

Anonymous said

Flag This Comment

on 11/22/2005 If you do not typically drink wine, or wish to decrease your wine intake, and yet wish to obtain the benefit of reducing heart problems, you can substitute it with natural red grape juice or eating red grapes (without spitting the seeds, sorry). This is because it is not the alcohol in red wine which reduces heart problems (or beer would have done the trick), it is a chemical that comes from the crushing of red grape seeds.

Post a Comment

Post a Comment

Have you done this? Click here to let us know.

I Did This

Related Ads

Food & Drink
Bethenny Frankel,

Meet Bethenny Frankel eHow’s Food & Drink Expert.

Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy.   en-US

eHow Food and Drink
eHow_eHow Food and Drink