By eHow Home & Garden Editor
Read the information on the seed packet. It will tell you when to start your seeds and what they need in the way of soil and air temperature, humidity and light, as well as any special pre-planting treatment.
Start seeds in a flat - a shallow box, usually plastic, between 2 1/4 and 4 inches deep with holes in the bottom for drainage. You can find flats and complete seed-starting kits in most garden catalogs or at your local nursery.
Fill the flat to about 1 1/4 inches from the top with a sterile growing medium made especially for starting seeds. Put the filled flat in a larger pan and add water to about halfway up the sides of the flat. Let the flat stand overnight to moisten the soil.
Press the seeds into the planting mix to the depth recommended on the seed packet. Water with a misting spray bottle or with a fine overhead spray from a watering can. Keep the growing medium evenly moist, but never waterlogged.
Choose the smallest and weakest-looking seedlings, pull them out gently so you don't disturb the remaining plants, and add them to the compost pile. Begin to feed the plants once a week with a water-soluble organic fertilizer at 1/4 of the directed strength.
eHow Home & Garden Editor
Comments
Anonymous said
on 2/25/2006 Try a sprinkle of cinnamon to combat damping off disease. I also use a product called Hydrguard. The combo seems to work well. Also, don't be shy about immediately tossing any suspect seedlings. It is possible to reverse damage if caught in the earliest stages (the first day or two of symptoms), if the healthy ones are separated quickly.
Anonymous said
on 11/22/2005 Rather than using peat pots, I use formed newsprint to make own seed pots. Plant them in the ground, when suitable climate arrives.