How to Make Crock-Pot Smothered Beef

This is tremendous served over noodles or alongside your favorite potato dish. Serves four.

Instructions

Difficulty: Easy

Things You’ll Need:

• Groceries
• Crock-Pots
• 1/4 tsp. black pepper
• 1 4-oz. can drained mushrooms
• 1 large sliced onion
• 1 tsp. salt
• 3 tbsp. soy sauce
• 1 1/2 lb. chuck steak
• 1 16-oz. can tomatoes

1. Place meat, salt and pepper in Crock-Pot and stir well.
2. Add onion, soy sauce, mushrooms and tomatoes.
3. Cover and cook on low for 8 hours.

Tips & Warnings

• You can also cook this dish on the Crock-Pot's high setting. Change the cooking time to 4 hours.