Things You'll Need:
- Vinegar
- Lemon Juice
- Vinegar
- Whole Cloves
- Stainless-steel Utensil
- Shallow, wide pan
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Step 1
Combine 2 cups (16 fl oz/500 ml) water, 1 cup (8 fl oz/250 ml) vinegar and 1 tsp. whole cloves in a shallow, wide pan.
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Step 2
Simmer uncovered for 10 to 15 minutes.
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Step 3
Repeat later if needed.
-
Step 1
For garlic, rub your fingers against a stainless-steel spoon or spatula under cold running water.
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Step 2
For fishy smells, wash your hands with lemon juice.










Comments
alystarcrane said
on 6/20/2009 thx for info on removing cooking odors
asumedapos said
on 1/6/2008 - Removing odors from the air - The article fails to use the lemon juice in the steps, in addition once all the ingredients are placed together in the container do you heat them up & for how long?
sayno2odors said
on 5/30/2007 I would use N2O Odor Eliminator on any odor you can find and the formula will eliminate it completely and effortlessly. It isn't an air freshener, rather an odorless odor eliminator. All types of kithen odors. More can be found on their website at www.sayno2odors.com in the tips and how-to section
chefmate said
on 1/23/2007 I use a new product called Chefmate. New patented formula that removes food odor from hands instantly. www.chefmateusa.com
IT'S AWESOME!!!
Anonymous said
on 11/22/2005 I use a stainless steel utensil, usually a spatula, and rub my hand on it under cold water. This seems to cut the onion smell immediately.