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How to Make Dark Chocolate Sauce

This dark, sweet sauce is heaven on vanilla ice cream. Better, it's actually not too bad for you (in fat content, at least). Makes ¾ cup.

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    Difficulty:
    Easy

    Instructions

    Things You'll Need

    • 1/3 cup water
    • 1/8 tsp. salt
    • 1/2 cup unsweetened cocoa powder
    • 1/2 cup of firmly packed dark brown sugars
    • 2 tbsp. unsalted butters (cut into pieces)
    • 1/2 tsp. vanilla extract
      • 1

        In a heavy saucepan, heat water with sugar over moderate heat.

      • 2

        Whisk until sugar is dissolved.

      • 3

        Add cocoa powder and salt, and whisk mixture until smooth.

      • 4

        Add butter and vanilla and whisk until butter is melted.

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