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How to Make Dilled Cucumber Salad

This cool, creamy salad matches well with fish or seafood. Serves 6.

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    Difficulty:
    Easy

    Instructions

    Things You'll Need

    • 1/4 c. mayonnaise
    • 1/4 c. sour cream
    • 2 large cucumbers
    • 2 tbsp. fresh lime juice
    • cutting boards
    • wire whisks
    • 2 tbsp. minced fresh dills
    • mixing bowls
    • chef's knives
    • salad bowls
    • salda utensils
    • Chef's Knives
    • Cutting Boards
    • Mixing Bowls
    • Salad Bowls
    • Salda Utensils
    • Wire Whisks
    • Mixing bowls
      • 1

        Whisk together sour cream, mayonnaise, lime juice, dill, and salt and pepper to taste in a medium bowl.

      • 2

        Score cucumbers lengthwise with the points of a fork to make stripes through the skin.

      • 3

        Cut cucumbers crosswise into 1/8-inch-thick slices and stir them into the dressing.

    Tips & Warnings

    • Scoring the cucumbers is decorative - you don't have to do it.

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