By eHow Food & Drink Editor
Rate: (8 Ratings)
It's a little bit difficult to describe pralines. A Southern treat, they are about 70 percent candy, 20 percent cookie and 10 percent pure delight. This recipe makes about three dozen.
eHow Food & Drink Editor
Comments
alyssaink said
on 5/25/2007 I recently visited New Orleans and have been dreaming about making pralines ever since. I've never made candy before, but these sound so doable. And yummy, of course! Can't wait to try them out.