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Food & Drink

Don't let that next party be a flop. Be the envy of your friends thanks to eHow's entertaining secrets sure to make that next affair a success. Food is central to any big event, so check out our easy entertaining recipes and entertainment ideas. Throwing a party for the kids? We have the perfect recipes for entertaining the little ones with sleepover themes, games, snacks and all kinds of fun.

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Showing 2,101-2,150 of 87,236 results

  • What Is a Medallion of Chicken?

    Medallions of chicken are simply chunks of boneless and skinless chicken breasts. Chicken medallions are often presented in healthy meals as an easy protein option.

  • How to Freeze Fava Beans

    Fava beans, also known as broad beans, are vividly green legumes with a nutty flavor and smooth, buttery texture. Although they gained notoriety in the 1991 hit "The Silence of the Lambs" as one...

  • How to Freeze Buttermilk

    Buttermilk is a low-fat, slightly sour milk product with a comparatively long refrigerator shelf-life. Although buttermilk may be consumed as a straight beverage, it is typically utilized as a...

  • How to Cook Sugar Snap Peas

    Sugar snap peas were developed Dr. Calvin Lamborn in the late 1960s when he crossed shelling peas with sugar peas and developed a sweet pea with an edible pod. Today nearly all peas are sold...

  • How to Make Dry Wine Sweet

    Not sure what to do with that bottle of dry wine sitting around your house? If dry wine isn't to your liking, you can sweeten it up by adding a few simple ingredients. White wine is easily turned...

  • How to Cook Snap Peas

    Snap peas are a versatile vegetable, one that allows the entire pod to be eaten, or as shelled peas. Snap peas are delicious eaten raw or cooked. When cooked, there are a wide variety of recipes...

  • How to Preserve Fresh Ginger Root in Brandy or Whiskey

    Fresh gingerroot has been used worldwide for thousands of years for medicinal purposes, as well as for enhancing flavor in main dishes, drinks and desserts. Using a liquor, such as brandy or...

  • How to Dry Corn in a Food Dehydrator

    Drying corn in a food dehydrator is an efficient way to preserve the vegetable for later use. Dried corn can be rehydrated and used in soups, stews or fritters; it can also be ground to make...

  • How to Cook Bacon on a George Foreman Grill

    Cooking bacon the old-fashioned way in a frying pan can be messy. A microwave may not cook your bacon evenly crispy and it could create a grease-spattered mess. A George Foreman Grill lets you...

  • How to Freeze Fresh Lasagna Noodles

    Homemade lasagna noodles fresh from the pasta maker are the foundation for a savory Italian meal. Make a double batch of noodles and freeze the extra to quickly assemble lasagna at a later date....

  • How to Make a Tiered Cupcake Stand

    The cupcake craze extends beyond simple iced desserts for birthday parties. These sweet treats are often found at weddings, showers, retirements and nearly any other celebration. The decoration...

  • How to Make an Edible Vegetable Centerpiece

    Whether you're creating a table centerpiece for a holiday meal, an afternoon tea party or a casual gathering with friends, let the decoration pull double duty by constructing it with vegetables....

  • How to Make Ghee With Turmeric

    Ghee is clarified butter made by boiling unsalted butter until the water is evaporated. Turmeric is used in Indian cooking for its earthy flavor and golden yellow color. Together, they are a basic...

  • How to Make Waffle Mix

    Homemade waffles may seem like a special-occasion treat, but they are relatively easy to make and can be done even on a whim. A mix of several basic ingredients can be prepared ahead of time and...

  • How to Make Pure Water

    In many areas around the world, safe drinking water is not a guarantee, but a luxury. While many methods can be used to purify water, to truly remove bacteria, parasites, minerals and chemicals...

  • How to Bake Cakes in a Cast Iron Skillet

    You can place a cast iron skillet into the oven to bake a cake. Skillet cakes became popular in the late 1800s when cooking a cake in a skillet on a stove top produced more reliable results than...

  • How to Clean Up Burnt Sugar on Cooking Pans

    For many people, nothing defines home or the holidays like freshly baked cookies and pies. These tasty treats can brighten up any day, and are a hallmark of holidays such as Christmas and...

  • How to Use a Cast Iron Skillet on a Smooth Cooktop

    You can use a properly seasoned cast iron skillet to cook almost any type of food. However, the techniques used when cooking with cast iron depend heavily on the type of cooking surface on which...

  • How to Grill Top Sirloin on a Gas Grill

    Outdoor barbecuing is often the preferred method for cooking top sirloin steaks. Using a gas grill instead of a charcoal grill can make the process much easier, with less preparation and clean up....

  • How to Cook With Russian Sage

    Russian sage is known by the Latin name Perovskia atriplicifolia. The common name is misleading. This plant originated in the mountainous regions of Pakistan and Afghanistan and is not related to...

  • How to Make a Turkey Club Sandwich

    Turkey club sandwiches are easy to make and represent a step up from simpler "just put the meat on the bread" sandwiches. They take a little effort because the bread is toasted and the ingredients...

  • How to Cook Crusted Chicken in a Stainless Steel Pan

    The advent of nonstick pots and pans has spoiled us all as far as dealing with food sticking--and the clean-up afterward. But many people, concerned about the health risks associated with nonstick...

  • How to Use Pulp From Juicer

    According to the Harvard School of Public Health, juicing is a good way to increase the amount of fruits and vegetables in your diet, but eating the whole fruit is better because it guarantees you...

  • How to Dry Lemon Balm

    Lemon balm is an easy-growing, fragrant plant related to the mint family. It is commonly used in teas, salves, and in oils for everything from helping a queasy stomach to a facial cleanser. The...

  • How to Bake Corned Beef

    Corned beef is sold in an airtight package with it own juice. Especially popular around Saint Patrick's Day, the meat can be prepared in a variety of ways, including baking it in the oven. The...

  • How to Chop Fresh Ginger Root

    Fresh ginger root adds tang and brightness to stir fries, soups and even smoothies. This plant has Asian origins which is why it shows up in so many Asian dishes, but that doesn't mean you can't...

  • How to Make Stew in a Roaster Oven

    When people purchase a table or counter-top roaster oven, some are surprised to find out that you can cook all types of meals in the oven including terrific stews. Roaster ovens are extremely...

  • How to Cook a Sirloin Roast in a Roaster Oven

    Cooking in a table or counter-top roaster is no different than cooking in a traditional oven as far as the cooking method. What the use of a roaster oven does is free the regular oven up for...

  • How to Cook a Rib Roast in a Roaster Oven

    A roaster oven and a rib roast are a perfect combination. A rib roast cooked in the roaster turns out tender and juicy every time. Whether you are cooking the roast for company or just your...

  • How to Dry Corn Husks for Tamales

    Tamales require steaming in corn husks for their distinctive flavor. You can either purchase dried corn husks from the grocery store or make your own. The next time you have corn on the cob, save...

  • How to Bake Cookies With a Convection Oven

    Unlike thermal ovens, convection ovens operate with a fan that continuously circulates air through the oven cavity. The food tends to cook more quickly, as the hot air is blowing onto the food,...

  • Drinks Made With Wine

    Some of the best party drinks are made with wine---whether sparkling, still, or made with wine-based liquors. Here's a guide to some of the most popular cocktails you can make with wine.

  • How to Grill Spare Ribs on a Gas Grill

    If you are considering cooking outside during the summer, then try grilling spare ribs on your gas grill. Spare ribs are generally larger than baby back ribs, but they have a higher bone to meat...

  • Difference Between Dry & Sweet Wine

    Defining the difference between a sweet wine and a dry wine is fairly simple; however, how sweet or dry a wine actually tastes is influenced by many factors. Use your taste buds and a little...

  • How to Barbecue With a Weber Grill

    Weber kettle-style barbecue grills are the purists' tool for grilling and smoking. Although basic in shape and construction, Weber charcoal grills are versatile, last for many years when properly...

  • How to Make Baked Potatoes Stuffed With Shrimp

    Baked potatoes are a go-to side dish, but they aren't exactly the most adventurous of menu items. If you want to jazz up basic baked potatoes, stuff them with other ingredients beyond the standard...

  • How to Smoke Ribs on a Gas Grill

    Before buying cooked ribs from your grocery store, consider smoking ribs on a gas grill. Cooking your own ribs requires the knowledge of using the "low and slow" technique. Ribs have to cook under...

  • How to Use a Beer Floating Thermometer

    A floating thermometer is essential for brewing. It is necessary to know the exact temperature of your wort in order to know when to add ingredients, when to transfer beer to the primary...

  • How to Boil Pumpkin Seeds

    While carving a pumpkin, most people throw away the seeds. Pumpkin seeds are not only edible, but make a wonderful snack. There are several different ways to prepare pumpkin seeds for...

  • How to Make Raisin Drying Racks

    Raisins are a sweet, natural treat that can help each member of the family meet their daily nutrition and fiber needs. Making raisin drying racks can be accomplished using common objects from...

  • How to Choose a Mortar and Pestle

    Mortars and Pestles are tools that have been used in cooking for thousands of years. Sturdy and durable, a good mortar and pestle could last your entire life.

  • How to Make Meaty Chili

    For that chili taste that warms your mouth and heart, meaty chili is right for you. Meaty chili can be eaten for lunch or dinner. It takes about 20 minutes to make, and your family is sure to...

  • How to Stablize Whipping Cream

    Whipped cream is a common ingredient in dishes, both sweet and savory alike. The light, airy topping is even frequently enjoyed by itself. The real challenge in using whipped cream is how to...

  • How to Control Heat in a Pit Barbecue

    Few summer events stand out for their good times like the summer barbecue. Gathering friends and loved ones in the backyard around your stylish and functional barbecue is one of the finer things...

  • How to Grill New York Strip Steaks on a Gas Grill

    Before paying top dollar at a restaurant, consider grilling New York strip steaks on a gas grill. Grilling your own strip steaks is inexpensive because you are cutting out the intermediary. Buy...

  • How to Make Tomato Soup & Leave Whole Tomatoes in it

    Tomato soup is a long-time favorite, especially when paired with a grilled cheese sandwich, but many commercial soups are nothing more than runny pureed tomato. Making your own tomato soup at home...

  • What Are the Instructions for Baking Cupcakes in a Silicone Pan?

    Silicone is a nonstick, flexible material that is heat-resistant. Baked goods can be unmolded or gently pushed out of the pan, thereby reducing build-up in crevices and corners. Recipes don't...

  • How to Can Food in Mason Jars

    Home canning lets you preserve homemade foods. Can your own foods in Mason jars to save money or just for the satisfaction of preparing your own preserved foods to share with friends and family....

  • How to Cook Chokecherry Jelly

    Chokecherries are known for their sour taste and poisonous pit, so they are usually left for the birds. However, chokecherries can easily be made into a delicious jelly by adding pectin and enough...

  • How to Broil in a Gas Stove

    Broiling is a form of cooking in which high heat above the food cooks the food. In many ways, it is like upside down grilling and is a good way to cook fragile foods such as fish or many dishes...

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