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Green Salad

    Green Salad Editor's Picks

    • About Green Salad

      Whether eaten as an appetizer or main course, green salads have become an important part of a healthy meal. Once considered a boring diet food, today combinations of greens, toppings and dressings make the salad much more exciting. A green salad can be a filling meal that provides you with many necessary nutrients. more »

    • How to Make Mixed Green Salad

      Bins of mixed greens are now readily available at most supermarkets. Make sure you wash and dry them before using. This recipe serves 4. more »

    • How to Make a Green Salad

      When you make a green salad, the most important thing is to dry the leaves completely before tossing. You don't want extra water to dilute your dressing. more »

    • How to Make Apple Walnut Green Salad

      Green salads are a refreshing vegetable dish. Mixed with apple and walnuts, the salad becomes a special garden dish or taste-tempting appetizer. You can prepare this nutritious salad easily in minutes. more »

    • How to Make Cheese Fondue

      This fondue ("melted" in French) is the classic Swiss appetizer of melted cheese and wine, into which you dip pieces of crusty bread. Use whatever wine you plan to drink with the cheese fondue, as long as it's a white wine. This cheese fondue recipe serves 6 to 8 people. more »

    Green Salad Quick Guides

    • Salad Recipes

      Eating salad is a wonderful way to add veggies to your diet. With the wide variety of dressings...

    • Vinegar 101

      Vinegar has been around for thousands of years and has a variety of uses. Whether it's food,...

    • Basil Guide

      When cooking you've probably made your share of dishes using dried basil, but if you've never...

    • Low Fat Recipes

      Eating a low-fat diet can reduce your risk of heart attack, stroke, and other serious disease....

    Green Salad Articles

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