This Season
 
  • Lemon verbena is an herb with an amazing citrus flavor. Get tips on making a special, homemade frozen yogurt with helpful hints from an organic gardener in this free video on garden-to-table cooking.

  • Making your own frozen yogurt is one way to have a low-cost, healthy treat on hand. It also gives you the opportunity to create your own favorite flavored blends. But storing and freezing homemade…

  • When milk is fresh from the cow, it contains variable amounts of fat. Cows produce different amounts of milk fat at different times of year, and the amount of fat in milk varies with the cow. To make…

  • The term "garnish" is a very broad one when talking about dessert, but in a nutshell it can be used to describe anything on a plate that is not the main item. Chocolate truffles, whipped cream and…

  • Dessert towers always make a great impression on guests. The art of transforming baked goods into a centerpiece is not as complicated as it looks and can be executed with a variety of recipes. You can…

  • Ice cream is both pasteurized and homogenized. The process of making ice cream involves blending the ingredients, pasteurizing, homogenizing, aging, freezing, packaging and hardening. The process of…

  • By using a frozen yogurt machine you can create many delicious and low fat frozen treats, of all different flavors and consistencies. The biggest benefit of creating your own frozen yogurt is being…

  • Colombo frozen yogurt mix is only available from restaurant warehouse merchandisers. You have to order it in bulk, packaged in cases of half-gallon jugs. The mixture is stored frozen and can be kept…

  • Recipes that incorporate few ingredients and do not require any baking time allow you to have a sweet, post-dinner snack without spending hours in the kitchen preparing it. Many of these recipes call…

  • Making yogurt from scratch and turning it into frozen low-fat yogurt is a time consuming endeavor. Luckily, there are quicker, partially homemade, methods to make the frozen dessert, requiring less…

  • Frozen yogurt gained popularity in the 1980s when much of the population became more health conscious. It is rich and tasty like ice cream, yet it's lower in calories. Frozen yogurt is a good choice…

  • Low in calories and fat, frozen yogurt is an ideal healthy treat to satisfy that sweet tooth. Throw in some fresh fruit or berries to boost its nutritional goodness. Frozen yogurt is a great desert or…

  • High quality yogurt makes the best frozen treat. Add a small amount of sweetener, or omit the sugar if you like tangy frozen yogurt. Mix in fruit, and in a few hours, your frozen yogurt will be ready…

  • Create a delectable dessert with minimal preparation. Try these quick but luscious dessert recipes that will be sure to keep your family and guests happy while limiting your time in the kitchen.

  • Frozen yogurt is one of the most popular desserts for those looking to cut calories and fat from their diets. This frozen treat is very similar to ice cream, but has slight differences in flavor and…

  • Looking for a way to cool down? Try some delicious homemade frozen yogurt. This recipe is strawberry flavored, but you can always switch up the fruits for a new flavor. Frozen yogurt is also an…

  • If you crave ice cream in the hot summer months, but want to opt for something healthier, frozen yogurt is the answer. This yummy chocolate frozen yogurt can be made in any ice cream or frozen yogurt…

  • Frozen yogurt is such a staple in our society, with Pinkberrys and their copycats popping up all over the place, it seems they must have always been a part lives. The dessert is actually a relatively…

  • Frozen yogurt has been decried by many to be a pale imitation of the much beloved ice cream. Others laud its dietary virtues and find its characteristics to be the equal of ice cream, or even better.…

  • The liquid ingredients, such as water and milk, are poured into a large vat, mixed together and heated. The dry ingredients, such as MSNF (milk solids, not fat), egg solids and sugar are then added…

  • Frozen yogurt starts with the yogurt. Frozen yogurt makers first pasteurize cow's milk by heating it in a double boiler or water jacket to about 185 degrees F. These heating methods will heat the milk…

  • Gather your ingredients to make a simple, low fat, berry frozen yogurt. You will need around 2 cups of your favorite berries, 2 cups light plain yogurt, 1 cup of 1 percent milk, one 14 oz. can of…

  • Whether you are on a diet or just watching what you eat, desserts are often out on the do not eat list. However, with just a few modifications some of your favorite desserts can make their way back to…

  • Green tea frozen yogurt is a popular dessert served in Japanese restaurants. It is easy to make and there are several recipes that use green tea powder. This recipes uses whole milk or low fat yogurt…

  • Frozen yogurt has been a favorite dessert all over the world since the 1970s. Frozen yogurt has grown in popularity as people became more health conscious. Back in the the 1980s Dannon introduced…

  • Popsicles are a fun summer treat - but loaded with sugar and artificial flavors. Make your own instead using healthy ingredients you can feel good about. These delicious yogurt popsicles are sure to…

  • Who needs to wait for the ice cream man when you can make your own frozen yogurt pops at home? By making your own berry frozen yogurt pops, you can control the ingredients and sugar level that go into…

  • Frozen yogurt is a great low-fat, low-calorie alternative to ice cream if you're looking for a cool, summertime treat. It only takes minutes to combine the ingredients for basic vanilla frozen yogurt,…