health sectionhealth section
If you eat raw or undercooked pork, you may consume a parasite that can make you sick. According to the United States Department of Agriculture, parasites are one cause of foodborne or waterborne illness in the U.S. Raw or undercooked pork is most known for possibly containing two parasites: Trichinella spiralis and Taenia solium or tapeworms.
A good restaurant must not only provide excellent food and service, but must also be clean and sanitary in its practices. Dirty restaurant practices can result in food-borne illnesses. It is essential to train managers and staff in practicing cleanliness at all times. Here are the basic guidelines in keeping a clean and safe restaurant.
In Ohio, food safety codes are established by the state Department of Health, and all food service operations must be licensed. All food handlers are to be trained in food safety according to their assigned duties.
Food safety regulations prevent consumers from experiencing food-borne illnesses, and food inspectors play a large role in ensuring food safety. The Florida Department of Business Personnel Regulation website details how food inspectors make visits, investigate as to whether food-service guidelines are being met and develop written reports. A food-service inspection checklist can include monitoring the sources of food, service personnel, contamination-prevention techniques and food-storage temperature levels.
People love food. It nourishes bodies, provides energy, acts as a comfort and serves as a creative outlet. Fellowship and food go hand in hand, but there are times when we may regret having eaten the last meal. The symptoms of food borne illness can bring on a lot of misery.
Alfalfa sprouts are a great source of nutrition. Alfalfa sprouts are a common addition to sandwiches or on top of salads. In addition, you can eat alfalfa sprouts by themselves as a snack throughout the day.
Deer, caribou, elk, antelope, moose, pheasant, goose, duck and turkey are wild game that many hunt and consume. Armed with the facts and proper techniques, wild game proves a healthy nutritional choice.
Pewter has been produced for thousands of years and, although the metals used in its composition have changed over the years, the alloy is recognized by its distinctive grayish patina. Today's pewter is still used in eating utensils and decorative pieces.
Handling food requires a host of precautionary measures to avoid contamination by harmful bacteria that can cause illness and even death. According to the Centers for Disease Control (CDC), there are over 75 million food-borne illness cases each year, causing more than 300,000 people to be hospitalized and 5,000 to die. By following some simple steps, you can protect yourself and those under your care from becoming one of those statistics.
Parasitology is the study of parasites and their hosts. Parasites are organisms that survive by feeding upon other organisms. Parasites can be transmitted from animals to humans, humans to animals, and from humans to humans. Most infections from parasites occur by eating contaminated foods or from drinking contaminated water. Parasites can vary in size and form. The most notable types of parasites are protozoa, helminths and ectoparasites.
Staphylococcus aureus is a bacteria that already lives within our nose and on our skin. According to the Centers for Disease Control, staph is so common, that it can be found in the nostrils of up to 30 percent of people. Normally staph doesn't cause disease. However, if you sustain an injury, your body's natural defenses to fight infection can be overcome by the bacteria. As a result, staph bacteria can run amok leading to serious infections of the body. Staph infections can also occur as a result of eating contaminated food.
Myositis is a generic medical term for the swelling of any muscle or muscle group in the body. There are many causes for myositis including infection or illness, injury from exercise or accidents, or even medications. Most people will experience temporary myositis due to exercise or illness at one time or another in their life, but there are also four major types of chronic myositis. Of the four chronic types, there is no way to prevent, but you can prevent the temporary kind. If you are diagnosed with a chronic type, there are therapies and medications that can help with…
