What Is Soft Serve?

Ice cream is one the all-time favorite desserts. Ice cream comes in all different types of flavors, as well as differing consistencies and styles. One of these is soft serve ice cream. Does this Spark an idea?

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Features
- Soft serve refers to the type of ice cream that is typically dispensed from a machine at a consistency that is softer than the ice cream that would be scooped out of a tub. Soft serve is most recognizable when served in a swirled fashion in an ice cream cone. It is also served in bowls and dishes.
History
- Soft serve ice cream was first served commercially in 1938 by J.F. McCullough and his son Alex McCullough. The two would later go on to start the Dairy Queen franchise.
Considerations
- Soft serve is softer than regular ice cream because it is made with a lower milk-to-fat ratio, and also because it is stored at a warmer temperature than is regular ice cream.

What's Cooking America: Ice Cream Information

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