How Does Technology Affect Food Distribution?

Food distribution is enhanced by technology.

Technology has enhanced food distribution. More foods can make it to more places now than they once could. Before technology we could only eat what was grown locally, but that is no longer the case. Does this Spark an idea?

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History
- There was a time when we had to grow our own food or buy from local growers. With the advent of refrigerator trucks and airplanes, however, food of all kinds can be transported from one far corner of the world to another.
Geography
- Because of technology we no longer have to rely on the foods that are in season in one particular area. Foods can be distributed all over the world, so in the middle of winter you can still have fresh apples and strawberries in Michigan.
Misconceptions
- Although we can still have all the foods we want, even when out of season, this does not mean it is the best of those foods. They could sit on trucks for weeks and be less than fresh. Not only does technology help distribution, but it also causes problems with possible contaminants and rotten foods.

Photo Credit Semi image by Andrew Breeden from Fotolia.com

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