What Is Involved With Becoming a Nutritionist?
Nutritionists play an important role in the diet and nutritional lifestyles of their patients. While it is a job that is increasing in demand, becoming a nutritionist requires advanced academic planning.
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Features
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One of the most important factors in becoming a nutritionist is a love for math and sciences. Those who are interested in this career path must have a passion for science and must be willing to learn on the job as times and methods change.
Academic Requirements
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In most cases, a nutritionist can have a bachelor's degree in dietetics, foods and nutrition, food service systems management or a related field; but they must have college credit hours in foods, nutrition, institutional management, chemistry, biochemistry, biology, microbiology, and physiology. Other courses such as computer science and economics are also recommended.
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Internships
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In addition to a bachelor's degree, some states require internship hours, or supervised practice hours, in order to be considered for licensing.
Certification
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According to the Department of Labor, at least 46 states have laws regarding nutritionists. Of these, 30 require a license, 15 require state certification, and one requires registration with the state upon graduation from an accredited program.
Considerations
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As a nutritionist you work directly with patients on a daily basis. As with many careers in health care, people are dependent on you for a healthier lifestyle so it is important to hone your people skills just as much as your academic skills.
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