Solar Ovens Vs. Conventional Ovens

Solar Ovens Vs. Conventional Ovens thumbnail
You can warm up soup in a solar oven.

Solar ovens are cheap to or even free to build, free to run and can cook the same things as a conventional oven. However, there are practical differences that will guide your choice in using either option. Does this Spark an idea?

  1. Cost

    • Apart from the cost of materials to build them, solar ovens are free to run. Conventional ovens are a major expense and use electricity or gas as fuel, all of which costs money.

    Speed

    • Solar ovens will not reach temperature much higher than 300 degrees F. Thus, cooking is a long-time, maybe all-day, affair. Regular ovens can reach 400 or 500 degrees F., meaning that cooking time is reduced.

    Range

    • Almost anything that can be baked in a regular oven can be baked with a solar oven. However, large bulky items like turkeys will usually need to be cut into smaller pieces to cook properly.

    Storage

    • A conventional oven is a fixed appliance that takes up space. Some models of solar ovens can be folded up to take flat or minimal storage space.

    Warning

    • Conventional ovens are enclosed and secure. Solar ovens left unattended may be subject to raiding by dogs or wild animals. On overcast or rainy days, a solar oven won't be very useful.

    Fun Fact

    • Tulsi manufactures a hybrid solar oven that backs up the solar power with electricity but uses 75 percent less energy.

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References

  • Photo Credit Image by Flickr.com, courtesy of thebittenword.com

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