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Types of Dutch Ovens
Types of Dutch Ovens. Dutch Ovens have been popular cooking vessels for centuries. Versatile and sturdy, Dutch ovens come in a variety...
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Differences Between Dutch Ovens & French Ovens
Dutch ovens and French ovens are essentially the same thing: tall, heavy pots with tight-fitting lids. They are used primarily for slow-cooking...
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Why Use a Convection Oven?
A convection oven can bake food more evenly than a conventional oven, in less time and at lower temperatures. It accomplishes this...
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What Can I Use Instead of a Dutch Oven?
The Dutch oven is a classic piece of cast-iron cookery that is often used for cooking over the hot coals of a...
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Colors of Appliances in the 1970s
Once considered garish and outdated, 1970's color schemes have become a popular choice for retro home design. This decade is known for...
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Wagner Cookware History
Griswold Manufacturing Co. began mass-producing cookware in 1865 in Erie, Pennsylvania. Wagner, its closest competitor in cast-iron cookwear at the time, eventually...
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Convection Vs. Infrared Ovens
Convection and infrared are two different types of ovens, used in cooking food or in industrial manufacturing of various materials. Both types...
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Oval Vs. Round Dutch Ovens
Dutch ovens date back to the early 1700s where they were used to cook food in fireplaces. They were originally constructed only...
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Brick Cooking Ovens
Brick ovens date back to the Roman Empire. Thirty-three brick ovens were uncovered in the ruins of Pompeii. The same basic design...
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How to Sell Used Appliances Online
In the old days, we would check with used appliance stores and have them pick it up (if they were interested). We...
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How to Make a Dutch Oven Tripod
One of the best things about camping is the outdoor cooking. It brings thoughts of the Wild West and the rugged life...
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The History of Wagner Cast Iron Pots
Cast iron pots, skillets, Dutch ovens and other cookware is made by pouring iron into a mold. Cast iron cookware became common...
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Dutch Oven Substitutes
Dutch Oven Substitutes. Dutch ovens are large, lidded pots made of heavy cast iron that cook food with a slower, more even...
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How to Cure Cast Iron Dutch Ovens
Curing or seasoning cast iron is the process of applying a thin layer of carbon to the surface of the metal to...
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History of Dutch Food
The Dutch have traditionally had a rather austere diet. Traditional Dutch foods include kale stew, pea soup, French fries with mayonnaise, white...
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The Advantages of Dutch Ovens
Dutch ovens are a great tool both in home and out-of-home cooking. Dutch ovens can handle a large amount of heat and...
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Cast Iron Dutch Oven Care
Whether you picture a pioneer woman on the Oregon Trail, or cowboys gathered around a chuck wagon, cast iron Dutch ovens simmer...
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What Is Dutch Cleaning?
Europe had a dirty reputation in the 15th century. Few people bathed or bothered to clean their homes. The Dutch, however, made...
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The History of Easter Baskets
Easter baskets have been providing Eastertime happiness to children of all ages for centuries. In addition to gathering eggs at Easter-egg hunts,...
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History of Paper Baking Cup Products
Krystina Castella, author of "Crazy About Cupcakes," states that cupcake production originated with the use of a type of ramekin called the...