Dinner Service Etiquette
Eating dinner, especially in a restaurant, can seem like a casual affair. However, there are situations that call for proper etiquette. Dinners such as a business dinner or formal dinner require manners and consideration. Knowing proper dinner etiquette can create a smooth and enjoyable dining experience. Does this Spark an idea?
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Reservations
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If you're going to a restaurant that requires or accepts reservations, make them for a time that is convenient for everyone involved. It is important to arrive on time. If for some reason you will be more than 15 minutes late, call the restaurant and let them know.
Seating
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When arriving for dinner, always wait to be seated by your host or hostess.
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Napkins
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After being seated, unfold your napkin and place it on your lap. You can use it during the dinner to wipe your hands and dab your mouth if needed.
Eating
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When the food arrives, always try it before seasoning. It is rude to season your food without trying it first. Take small bites. A good rule to follow is to only fill your spoon or fork two-thirds full. Chew with your mouth closed and do not talk when there is food in your mouth.
Finishing Dinner
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After finishing your meal, it is not proper to push your plate away. The Dining Etiquette Guide on WhatsCookingAmerica.com recommends leaving plates and glasses where they are. Cross your knife and fork in the center of your plate. This signals to your waiter or waitress that you are finished with your meal.
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