What Are Good Appetizers for a Wedding?

Appetizers at a wedding keep guests entertained while they wait for the bride and grooms to arrive at the reception following the marriage ceremony. Finger food or bite-size appetizers are simple and easy to put together.

When

Appetizers at weddings are traditionally served when the guests arrive at the reception venue, before the main course. Many brides and grooms use this time to take pictures.

Size

Appetizers should be easy to eat while standing and not require a fork and knife. Refrain from messy appetizers like dips because they are easy for your guests to spill on themselves.

Presentation

Have waiters pass around your appetizers or simply set up a buffet and let your guests serve themselves.

Cold Appetizers

Cheese and cracker trays are popular cold appetizers. Fruit trays are also both elegant and affordable.

Hot Appetizers

Popular hot appetizers include bacon wrapped scallops, cheese stuffed mushrooms, mini quiches, mini crab cakes, and baked brie.

References

• www.apetizerstogo.com